
A man sells rice crackers and nuts from his street-side stand in Damascus, Syria (see original posts
I,
II and
III)

Pyramids of baklava dress the windows of a pastry shop in Damascus, Syria (see original posts
I,
II and
III)

Aromatic spices and teas for sale by the scoop in Damascus, Syria (see original posts
I,
II and
III)

Men deftly twirl pastry dough, which will later be topped with ground lamb and baked like mini pizzas, in Aleppo, Syria (see original posts
I,
II and
III)

Endless varieties of seafood pintxos (small plates) entice diners in San Sebastian, Spain (see original posts
I and
II)

White, ruby and tawny port for tasting at the Graham cellars in Porto, Portugal (see original posts
I,
II,
III and
IV)

Churros con chocolate, a popular treat in Seville, Spain (see original posts
I,
II and
III)

Every kind of exotic fruit imaginable can be found at Mercat de la Boqueria in Barcelona, Spain (see
original post)

Fried spider is on the menu in Kampong Cham, Cambodia (see original posts
I and
II)

A woman opens a steamy container of fluffy pork-filled buns in Hanoi, Vietnam (see original posts
I,
II,
III and
IV)
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